It doesnt make much sense to have something "Organic" and then freeze the hell out of it. Come to think of it, "freezing the hell" out of something doesnt make sense either. The biggest drawback was that it was too pastey. The cheese sauce stuck to the bottom of the spoon. It wasn’t sticky, just too thick. The flavor was decent. It was less salty than Stouffer’s, but the cheddar was very mild. I prefer a sharper cheddar with Mac. The noodles didn’t overpower the dish, and were good thickness. Wasn’t gross as I was expecting from Organic or All-Natural. At least I ate the whole dish.
Aftertaste: None, I didn’t have any flavor leftover afterwards. I guess that’s expected when it doesn’t have any preservatives and junk in it. Although there wasn’t much taste to begin with.
7 minute test: Passed. It didn’t congeal any more and was still somewhat warm.
Rating: 6
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